Almost six million pounds of ground beef suspected of harboring E. coli bacteria has been recalled by United Food Group LLC. The bad beef was sold throughout the West in groceries including Albertson's, Trader Joe's and Sav-A-Lot, under brand names Moran's All Natural (too natural, if you ask me), Miller Meat Company, Stater Bros., Trader Joe's Butcher Shop, Inter-American Products Inc. and Basha's. Fourteen cases of E. coli illness have been linked to the beef since April 25.

Last year, the U.S. population consumed 28 billion pounds of beef, from almost 34 million head of bovine, worth in excess of $37 billion. While the United Food Group is an LLC, the specter of contaminated beef could impact publiclly traded beef vendors such as Hormel Foods (NYSE: HRL) and Smithfield Foods (NYSE: SFD) as well.

To put the magnitude of this recall in perspective, if we assume the average American adult weighs 175 pounds, it represents the weight of 34,285 people -- the entire population of Beverly Hills, CA, or Panama City, FL or Rome, NY.

The news comes at a particularly vulnerable time for the U.S. export market, as China is vigorously responding to the criticism of its food processing in the tainted pet food scandal by placing American food imports under the microscope. Over the weekend, Chinese officials rejected a shipment of American pistachios because they found ants among the nuts.

United Food Group has set up a hot line to answer questions about the recall, 1-800-325-4164.